Showing all 5 results

  • Parmigiano Reggiano 24 months – 1 kg

    17,20

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.

    Perfect for first courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

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  • Parmigiano Reggiano 24 months – 500 gr

    10,10

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.

    Perfect for first courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    The shape of the product may differ from that shown in the photo.
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  • Parmigiano Reggiano 24 months – Whole weel (38 kg)

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.

    Perfect for first courses.

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

    To purchase the product contact us at 0521 645181

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  • Parmigiano Reggiano A2 -24 months – 1 kg

    18,90

    Tasting notes: fruity aromas, intense flavour, crunchy texture, aftertaste of dry taste.

    Perfect for first courses.

    Ingredients: A2A2 milk, rennet, salt. Naturally lactose free. Keep in the fridge.

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  • Parmigiano Reggiano Vacca Bruna 24 months – 1 kg

    21,90

    Tasting notes: aromas of grass, fruit and citrus fruits; full, typical flavour; aftertaste of sweet almonds.

    For Italian “mostarde” and raw vegetables

    Ingredients: milk, rennet, salt. Naturally lactose free. Keep in the fridge.

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